SWEET POTATO BISCUITS

2 cups self rising flour 1/3 cup Sprite

1/8 tsp salt 1 T powdered milk

1/3 cup shortening

1 cup cooked mashed sweet

potatoes

Preheat oven to 400°. Grease a cookie sheet. Sprinkle salt on

the potatoes. Sift the flour with powdered milk. Cut the shortening

and potatoes into the flour. Add the Sprite gradually (more or less

according to potatoes). Mix well and roll out. Cut with biscuit cutter or

shape with hands. Bake on greased pan for 12 to 15 minutes in preheated

oven. Butter and serve hot.