About the Recipe
Ingredients
12 Plastic snap apart 3x2 in 6 cups Kellog's Rice Krispies
Easter eggs cereal
3 T butter or margarine 1/2 Cup M&M's Chocolate Candies
1 pkg. (10 oz about 40) regular
marshmallows
Clean, then coat inside of plastic eggs with cooking spray. Set aside. In large
saucepan, melt butter over low heat, add marshmallows and stir until completely
melted. Remove from heat. Add Kellogs rice krispy cereal. Stir until well coated.
Using greased hands, firmly press 1/4 cup of the cereal mixture into each plastic
egg half. Use fingers to make hollow center in each half. Remove from molds.
Place on wax paper. Cool slightly. Place about 6 M & M's chocolate candies in
one half of each candy. Gently press two halves of each egg together until they
stick. Cool completely. Decorate with frosting and additional M&M candies
(if desired).