BAKED SALSA CHICKEN

1 roasted chicken 1/4 cup water

1 jar of mild salsa Cooked rice

Cut chicken in half and place in baking dish; freeze other half for next

time. Pour salsa onto chicken and add 1/4 cup water. Place in oven for

45 minutes at 350 degrees. When salsa starts to bubble and has a

gravy texture, chicken is done Serve chicken and salsa over rice.